Anyone with a dietary restriction may be hesitant before traveling to a new place, especially if you’re already dealing with new languages, new cultures, and new traditions.
I stuck to a plant-based diet while traveling through Europe, but I was unsure of what I would find when I got to Southeast Asia. All I saw on Instagram are people eating scorpions off the street, and I couldn’t find too much information on how easy it was to stick to a vegetarian diet. I’ve been in Southeast Asia for three months now, and here’s what I’ve learned…